Hosting an event in Seabrook means giving guests more than a single moment. It’s an opportunity to gather in a coastal setting where events unfold over time, surrounded by architecture, nature, and community.
Destination Event Experience
Seabrook’s venues are woven into the town itself, offering a range of indoor and outdoor settings that feel connected, walkable, and intentionally designed. Each space pairs naturally with our catering services for a streamlined planning experience.
Weddings
Seabrook offers a rare blend of natural beauty, walkable venues, and destination charm. Couples can host ceremonies, receptions, and weekend events all in one place, creating a relaxed, immersive experience for guests without the complexity of traditional destination travel.
Ceremony, Reception & Weekend Events
We support the full wedding experience, including welcome gatherings, rehearsal dinners, ceremonies, receptions,
farewell brunches, and everything in between. Our team helps shape a cohesive weekend that flows naturally and feels
distinctly yours.
Planning Process & Timeline
From initial inquiry to event day, we guide couples through a clear, collaborative planning process. Menus, timelines,
bar programs, and logistics are developed together, with experienced oversight to ensure each detail is handled with
care and clarity.
Corporate and Meetings
We partner with organizations to deliver professional, well-run meetings and events in a setting that encourages connection and fresh thinking. Whether formal or relaxed, our approach balances efficiency with hospitality.
Meetings & Conferences
Reliable, high-quality catering and venue coordination for conferences, presentations, and multi-day meetings of all sizes.
Retreats & Team Offsites
Food and spaces designed to support collaboration, creativity, and connection in a destination setting.
Tech, AV & Room Setups (High Level)
Our venues support a range of technical needs, including presentation-ready layouts, flexible room configurations,
and coordination with AV partners to ensure smooth execution.
Social & Community Events
Seabrook is an ideal setting for private social events, from milestone celebrations and reunions to intimate gatherings with family and friends. With walkable venues, coastal surroundings, and thoughtfully prepared food and beverage, hosting an event here feels relaxed, personal, and intentionally designed around connection.
In addition to private events, guests are also invited to enjoy Seabrook’s seasonal town events, including community celebrations, holiday gatherings, and special weekends that bring the town together throughout the year.
Seabrook Catering
Seabrook Catering was created to bring a cohesive, elevated food and beverage experience to one of the Pacific Northwest’s most distinctive destinations. With deep roots in professional catering and event hospitality, our team brings years of experience designing and executing events where food, setting, and service work together seamlessly.
Culinary Philosophy
We believe great event food should feel generous, intentional, and grounded. Our cooking draws from Northwest farms,
waters, and producers, layered with global influences that reflect how people eat and gather today. Everything is
prepared with care, from sauces and breads to full-scale event menus.
What Sets Us Apart
- Integrated venues and catering for seamless planning
- Destination-focused event design
- Scratch-made menus with seasonal flexibility
- Experienced hospitality leadership in every event
- Thoughtful service that feels polished, not rigid
Featured Menus
Our menus are designed to be seasonal, flexible, and tailored to each event. The following sample menus offer a
starting point for planning and inspiration.
Our bar program is designed to complement each event, offering a thoughtful selection of wine, beer, and cocktails that feel approachable, seasonal, and well-considered. From celebratory Champagne pours to crafted signature drinks and non-alcoholic options, our beverage offerings are tailored to the style and flow of your gathering.
How Seabrook Catering Works
We begin with an inquiry, learn about your event goals, and guide you through venue selection, menu development, and
event planning. Our team manages the details so you can focus on the experience.
Booking Process
Events are secured through a proposal and agreement outlining scope, menus, staffing, and services. Final details are
confirmed in advance to ensure a smooth event day.
What to Expect
- Clear communication and planning milestones
- Customized menus and service styles
- Experienced on-site leadership
- Thoughtful coordination across food, bar, and venues
FAQs
What types of events do you cater?
We cater weddings, corporate meetings and retreats, social celebrations, and community events throughout Seabrook. From intimate gatherings to large-scale events, our team designs menus and service styles to fit each occasion.
Are your menus customizable?
Yes. All menus are fully customizable and designed seasonally. Our sample menus provide inspiration, and we work with each client to tailor selections based on event style, timing, dietary needs, and guest count.
Do you offer tastings?
Tastings may be available depending on the type and scale of the event. Details are discussed during the planning process once an event moves forward.
What venues do you cater within Seabrook?
We cater events across Seabrook’s indoor and outdoor venues, including parks, community spaces, and private dining locations. Our team can help determine the best venue for your event.
Is catering required when booking a Seabrook venue?
Catering requirements vary by venue and event type. Our team will walk you through options during the inquiry process to ensure clarity and alignment.
Do you provide bar service?
Yes. We offer curated bar programs including wine, beer, specialty cocktails, Champagne options, and non-alcoholic beverages. Bar menus are customizable and designed to complement each event.
Can you accommodate dietary restrictions?
Absolutely. We regularly accommodate vegetarian, vegan, gluten-free, and allergy-conscious requests. Please share dietary needs early in the planning process so we can plan accordingly.
How far in advance should we book?
We recommend reaching out as early as possible, especially for peak seasons and weekends. Dates are reserved once a signed agreement and deposit are received.
What is included in your catering services?
Our catering services typically include menu planning, food preparation, staffing, setup, service, and cleanup related to food and beverage. Specific inclusions are outlined in each proposal.
How is pricing determined?
Pricing is based on menu selections, guest count, service style, staffing needs, and event logistics. Proposals are customized to reflect the scope of each event.
What is your payment schedule?
A deposit is required to secure your date, with remaining balances due prior to the event. Payment terms are clearly outlined in your proposal.
What is your cancellation policy?
Cancellation and change policies vary by event and timeline and are detailed in your agreement to ensure transparency for all parties.
How quickly will someone respond to my inquiry?
We aim to respond to all inquiries within 1–2 business days, allowing time to thoughtfully review your event details.
Who will be on-site during our event?
An experienced event lead or supervisor is present to oversee service and ensure smooth execution from start to finish.
Team & Leadership
Joshua Cooper
Creative Director | Joshua Cooper is a chef, creative director, and entrepreneur with more than 15 years of experience building hospitality concepts rooted in craft, design, and a deep sense of place.
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Based in the Pacific Northwest, Joshua’s work blends globally inspired flavors with seasonal, scratch-made cooking and thoughtful presentation.As the founder of Duos Catering and Brother Joe, Joshua has led everything from intimate chef-driven dinners to large-scale corporate and social events, always with an emphasis on quality, storytelling, and guest experience.
His background extends beyond the kitchen. Joshua personally designs branding, menus, environments, and visual identity, creating cohesive concepts where food, space, and service work together seamlessly.
Joshua is known for his collaborative leadership style, creative problem-solving, and ability to translate big ideas into executable, memorable experiences.
Benjamin Jury
Director of Catering | Benjamin Jury is a hospitality professional and strategic leader with a strong background in catering operations, client relations, and event execution.
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With years of experience managing complex events and high-touch clients, Ben brings a steady, thoughtful approach to both planning and service.As Partner and Director of Catering, Ben oversees client communication, event logistics, and operational flow from inquiry through execution.
He is known for his ability to anticipate client needs, manage details without losing sight of the big picture, and ensure that every event runs smoothly.
Ben’s strength lies in the balance between creativity and structure, aligning timelines, staffing, and service with the intended experience.
Joy Wilson
Group Sales Manager | Joy Wilson serves as Group Sales Manager, specializing in connecting guests with the right experiences, menus, and venues.
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With a focus on relationship-building and clear communication, Joy works as the bridge between clients and the broader hospitality team.In her role, Joy manages group inquiries, guides clients through menu and event options, and helps shape gatherings that feel intentional and effortless.
She brings an organized, guest-first mindset to sales, ensuring alignment with client goals and smooth execution.
Joy is passionate about creating strong first impressions and long-term relationships.
groupsales@seabrookwa.com
(206) 276-0265
57 Madison Ln
Pacific Beach, WA 98571